Poultry Archives - Giangi's Kitchen

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Recipes: Poultry

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March 01, 2017

Coq Au Vin in the Pressure Cooker

Once in a while, going back to an old French classic recipes is a wonderful thing. I always enjoyed Coq au Vin but the time it takes to prepare it, luxury that I do not have on a school night, it is always pushed back on the pile of recipes to be enjoyed later. Having my new pressure […]

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servings: 4 to 6

cook time: 40 minutes

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December 07, 2016

Skillet Roasted Cornish Hen

This is a basic recipe that will take no time to put together, however I want to share what I did different: I put bread on the bottom of the skillet and place the Cornish hens over it. I do not know about you, but I do not like to have my chicken sit on […]

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servings:

cook time: 4 hours

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November 26, 2016

Chestnut Stuffed Turkey

Happy Thanksgiving There are so many wonderful peoples, great successes, amazing things that had happened in my life and that I am grateful and thankful for.  Would love to list them all, but there is not enough space on this page to write them all down. With that said, I do however want to send […]

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servings: 6

cook time: 15 minutes

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June 11, 2016

Chicken and Potatoes Tortilla

Leftovers are not too frequent in our family, however I do love to make a big roasted chicken and enjoying it for a couple of days. We are, unfortunately, a dark chicken meat family lovers and I am kind of stuck with the breast part of the chicken. The inspiration from this recipe came from […]

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servings: 4

cook time: 30 minutes

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June 07, 2016

Chicken Piccata

Since moving to digital photos years back, I have developed a happy finger when it comes to taking pictures, so going thru all the pictures that I took, not only it’s fun, but I get to re-enjoy the happy moments shared with friends and family. Going thru memory lane however,  made me realize that I never […]

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servings: 4

cook time: 20 minutes

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May 22, 2016

Pecorino Crusted Chicken with Arugula and Mixed Baby Green Salad

Pecorino crusted chicken with arugula and mixed baby green salad. It’s a gorgeous Sunday morning. The windows are opens and the crisp air fills the rooms. The birds are singing welcoming a new day as I admire the gorgeous full moon that is still gracing the sky with her presence. I love this time of […]

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servings: 4

cook time: 40 minutes

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November 09, 2014

Turkey and cheese Puff Pastry

We all have items in our refrigerator and freezer that we cannot live without and must  always have. For me is Puff Pastry. Easy to thaw, endless recipe possibilities, great with left over and perfect for a quick last minute meal. Not to mention the perfect pastry when you have no minutes left and guest […]

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servings: 4

cook time: 25 minutes

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September 10, 2014

Honey Roasted Chicken with Honey and Lemon

Honey roasted chicken with honey and lemon. Summer is officially over. Well almost! When you live in Arizona you never feel as your summer ends. We have had a fantastic summer and this year we decided to take the summer off to enjoy some great travels and spend as much time with family as possible. […]

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servings: 4

cook time: 45 minutes

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January 13, 2014

Chicken with Leeks and Lemon

Chicken with leeks and lemons. Brillat-Savarin once said “ Poultry is for the cook what canvas is for the painter”. I truly believe that as I have made more recipes  with chicken than any other meats. Last night was no exception. Thanks to my favorite gentleman, Pete atPersonal Gourmet Foods , I always have a […]

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