We have crepes to commemorate la Chandeleur on February 2nd in France.
I have to admit that I let the day go by without making the crepes, and today I was reminded to make some.
So back in the kitchen, I made a nice batch for my son and I. Sugar and Nutella crepes…. I guess no dinner tonight for me.
I have the recipe since I was a teen ager living in France, and of course, it is in French.
I will translate it during the Super Bowl and post it later.
Meanwhile enjoy these delicious, mouth watering crepes…
Did you make this?
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