Not Your Nonna Tortellini
Introduction We all love tortellini but we do not have hours to make them. Yet, I wanted some during …
- 33 mins
- Soups and Salads
- Get Cooking
My Recipes
Welcome to my site about cooking with whole, natural food while enjoying an easy and simple approach to a healthy meal for your family. Most recipes are my creation inspired by fresh ingredients, my French and Italian background, my travels around the world as well as adaptation from my favorite cookbooks, restaurants, chefs, and simple classic recipes.
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Ink Pasta with Shrimps, Tomatoes and Garlic
Introduction We do love to travel and eat. Somehow we manage to always found the hidden gems that delight our …
- 25 mins
- Pasta, Rice and Grains
- Get Cooking
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Eggplant Parmigiana
Introduction Sunday night dinner at our house is a wonderful event that we all look forward to. A collective effort …
- 1 hr 5 mins
- Main Course
- Get Cooking
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Pepper Crusted Racks of Lamb with Horseradish Creme Fraiche
Introduction We absolutely love lamb in our family. Any occasions, any nights of the week is a good night to …
- 40 mins
- Beef, Veal and Lamb
- Get Cooking
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Bucatini Cacio e Pepe
Introduction Bucatini Cacio e Pepe. Reminiscing or our last summer vacation in Italy, here is an extremely quick and yet absolutely …
- 15 mins
- Pasta, Rice and Grains
- Get Cooking
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Panzanella Caprese Salad
Introduction Panzanella Caprese Salad. We love a good salad and I am always on the look out for something new …
- 5 mins
- Main Course
- Get Cooking
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Garlic Potatoes
Introduction Garlic Potatoes. The taste is familiar yet somehow completely new. This delicious Garlic Potatoes dish is the perfect side …
- 45 mins
- Side Dishes
- Get Cooking
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Prawns Saltimbocca – Spin to your Italian Favorite
Introduction Prawns saltimbocca. Because of my love for fish, and i wanted to do something different, as a result here is a …
- 15 mins
- Fish
- Get Cooking
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Fennel, Tomatoes and Basil Salad with Lemon Vinaigrette
Introduction Fennel, tomatoes and basil salad with lemon vinaigrette. Finally, it is officially fall. While here in Arizona with our temperature close to …
- 10 mins
- Soups and Salads
- Get Cooking
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Coq Au Vin in the Pressure Cooker
Introduction Once in a while, going back to an old French classic recipes is a wonderful thing. I always enjoyed …
- 42 mins
- Poultry
- Get Cooking
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Lobster Ravioli with Marinara Sauce
Introduction Lobster ravioli with marinara sauce. My marinara sauce is a bit different, well, ok!!! a lot different that what …
- 35 mins
- Fish
- Get Cooking
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Deep Chocolate Pound Cake
Introduction Deep chocolate pound cake. I had a craving for something sweet, actually it was more like a chocolate sweet tooth …
- 1 hr 20 mins
- Dessert
- Get Cooking
