with goat cheese
LET'S GET COOKING
Parboil the cauliflower.
Prepare the cheese sauce.
Add the cheese and bake.
Cut your cauliflower in florets and blanch.
Grate the Monterey Jack cheese and the Parmesan cheese.
Chop the chives.
Sauce ready, cheese added.
Gratin is ready to go in the oven and bake until golden.
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