Go Back
+ servings
Print Recipe

Peanut Butter Cookies

Course Dessert
Cuisine American
Keyword cookies, peanut
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 2 dozen
Calories 3027 kcal


  • 1 cup sugar 1 cup sugar
  • 1 cup brown sugar 1 cup brown sugar, packed firmly
  • 1 cup unsalted butter 1 cup unsalted butter
  • 2 eggs 2 eggs
  • 1 cup peanut butter 1 cup peanut butter, creamy
  • 1 teaspoon baking soda 1 teaspoon baking soda
  • 1 tablespoon vanilla extract 1 tablespoon vanilla extract
  • 2.5 cups flour 2 1/2 cups flour


  1. Preheat oven at 375F. Line baking sheet with parchment paper or a silpat.

  2. Cream together sugar, brown sugar and butter. Add eggs, peanut butter and vanilla extract. Sift flour and baking soda together and add to the butter egg mixture. 

  3. Once well incorporated, form into ball, one inch apart on a baking sheet and flatten with the back of a fork making a crisscross pattern. Bake 10 minutes. The edges should start to brown and the middle still a b it firm.

Nutrition Facts
Peanut Butter Cookies
Amount Per Serving (12 g)
Calories 3027 Calories from Fat 1458
% Daily Value*
Fat 162g249%
Saturated Fat 73g456%
Cholesterol 407mg136%
Sodium 1249mg54%
Potassium 1238mg35%
Carbohydrates 353g118%
Fiber 11g46%
Sugar 219g243%
Protein 55g110%
Vitamin A 3075IU62%
Calcium 222mg22%
Iron 11.2mg62%
* Percent Daily Values are based on a 2000 calorie diet.