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Mushroom Chicken

Course Main Course, Poultry
Cuisine French
Keyword baby bella mushrooms, baby bellas, bella mushroom recipe, bella mushrooms, chicken dinner, chicken thighs, easter recipes, French chicken recipe, mushroom chicken, mushroom chicken recipe, mushroom chicken thighs, mushrooms chicken
Prep Time: 5 minutes
Cook Time: 40 minutes
Total Time: 45 minutes
Servings: 4 people
Calories 527 kcal


  • 4 tablespoons unsalted butter 4 tablespoons unsalted butter
  • 1 tablespoon olive oil 1 tablespoon olive oil
  • 6 chicken thighs 6 chicken thighs, skin on, bone off
  • flour flour for dredging
  • ½ cup white wine ½ cup of white wine
  • 8 ounces baby belle mushrooms 8 ounces baby Bella mushrooms, stems removed, halved and sliced
  • salt and pepper salt and pepper


  1. Generously salt and pepper the chicken thighs. Dip them into the flour and shake off any excess.

  2. In a large skillet with a fitted lid, add olive oil and 2 tablespoons butter over medium-high heat. When the butter has melted, and the oil is hot but not smoking add the chicken skin side down. Sauté until golden brown. Turn over the chicken.

  3. Meanwhile, in another skillet add the remainder 2 tablespoons butter over medium-high. When the butter has melted, and bubbling, add the mushrooms and sauté until golden.

  4. Season with salt and pepper and add the mushrooms to the chicken thighs.

  5. Add white wine to the skillet. Lower the heat to low, cover, and simmer for 30 minutes.

Nutrition Facts
Mushroom Chicken
Amount Per Serving
Calories 527 Calories from Fat 387
% Daily Value*
Fat 43g66%
Saturated Fat 15g94%
Trans Fat 1g
Polyunsaturated Fat 7g
Monounsaturated Fat 17g
Cholesterol 196mg65%
Sodium 134mg6%
Potassium 372mg11%
Carbohydrates 1g0%
Sugar 1g1%
Protein 28g56%
Vitamin A 482IU10%
Calcium 20mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.