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Tomatoes, Mozzarella, Roasted Bell Peppers

Course Appetizer
Cuisine Italian
Keyword bell peppers, mozzarella, tomatoes
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 2
Calories 23 kcal


  • 1 mozzarella 1 large mozzarella
  • 2 tomatoes 2 large tomatoes
  • red bell pepper roasated red bell pepper


  1. Slice the mozzarella and tomatoes. Arrange one slice of tomato, 1 slice of mozzarella. Top it with roasted bell peppers.

  2. Salt and freshly ground cracked black pepper. Olive oil and fresh thyme.

Nutrition Facts
Tomatoes, Mozzarella, Roasted Bell Peppers
Amount Per Serving
Calories 23
% Daily Value*
Sodium 9mg0%
Potassium 291mg8%
Carbohydrates 4g1%
Fiber 1g4%
Sugar 3g3%
Protein 1g2%
Vitamin A 1025IU21%
Vitamin C 16.8mg20%
Calcium 12mg1%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.