Grilled Salmon with Olives and Pine Nuts
During our summer trip, a quick detour to a bookstore got me introduced to this fantastic cookbook from Yotam Ottolenghi. …
- 20 mins
- Fish
- Get Cooking
Welcome to my site about cooking with whole, natural food while enjoying an easy and simple approach to a healthy meal for your family. Most recipes are my creation inspired by fresh ingredients, my French and Italian background, my travels around the world as well as adaptation from my favorite cookbooks, restaurants, chefs, and simple classic recipes.
During our summer trip, a quick detour to a bookstore got me introduced to this fantastic cookbook from Yotam Ottolenghi. …
Taking classes from a chef it’s an honor. When the chef acquired her experience and partially trained with a …
Introduction I could eat fish most nights of the week, but then I am sure you have noticed. Wanted to …
Ink pasta with shrimps, tomatoes, and garlic. We do love to travel and eat. Somehow we manage to always find …
Jalapeno Orange Glazed Scallops with Beurre Blanc, sound sinful, doesn’t it? Well, it sure was. Jalapeno cooked with orange juice …
Prawns saltimbocca. Because of my love for fish, and i wanted to do something different, as a result here is a spin to …
Seared salmon with peas, potatoes, and mint. After a wonderful long weekend indulging in great food, coming home to a …
Habanero pasta with prawns and wine sauce. A quick trip to our local farmers’ market is always fun. On my …
Seared sea scallops with garlic, sun-dried tomatoes, and olive compote. While Labor Day was upon us way too fast, it …
Introduction Lobster ravioli with marinara sauce. My marinara sauce is a bit different, well, ok!!! a lot different that what …
Introduction Salad of salmon and potatoes. I am often asked which dish would be great to prepare on a date …
Introduction Dover sole with caramelized onions in a skillet. A new recipe created using three of my favorite ingredients: Sole, …