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About Giangi

I am Giangi, a working mom and a passionate cook. A few years ago, I decided that I wanted to learn how to cook. With no idea of where to start, and having to follow my grandmother, mother and father’s footsteps in the kitchen, I decided to grab a cookbook with beautiful pictures and try my best to replicate them. Wouldn’t you? I mean the pictures are there to inspire us right? I’m not a stranger to the kitchen, I know my way around one, but I just needed the confidence to try a recipe and if it worked and my family enjoyed it, then next time I could experiment a little and add my own flair. The more recipes I tired, the more my confidence grew. That was the beginning of a great love affair, dinner parties for friends and family, and you guessed it, an extensive collection of cook books, then of course came the array of dishes, pots and pans, fun gadgets that made cooking exciting and short of probably opening my own store.

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Beef, Veal and Lamb
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Poultry
Pasta, Rice and Grains
Soups and Salads
Vegetables
Vegetables, Side Dishes
Dessert

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