Craving something new? These 15 recipes are the stars of the week are bold, irresistible, and making serious waves in kitchens everywhere. From fiery mains to sweet showstoppers, each dish brings flavor, fun, and a little twist to your everyday cooking. So grab your apron and a fork, because it’s time to cook like everyone’s watching.
Seared Sea Scallops with Garlic Olive Compote
Seared sea scallops with garlic olive compote exude summer vibes, and since winter is a long one, at least for me, why not have fun and sun in our kitchens? Kalamata olives, garlic—lots of it—sun-dried tomatoes, basil, parsley, and balsamic vinegar are the perfect pairings for this dish. Get The Recipe: Seared Sea Scallops with Garlic Olive Compote
Rock Cod Fish In Ginger Soy Sauce Marinade
Rock cod in ginger soy sauce marinade. I could eat fish every day if I could. And I am known to have done so for five straight weeks. Yes, I know, not the best to eat fish every day. My advice to you: use a large piece of fish. Get The Recipe: Rock Cod Fish In Ginger Soy Sauce Marinade
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Cornish Game Hen with Whiskey and Cream Sauce
Cornish game hen with whiskey and cream sauce. Easy to prepare, and half of a hen is the perfect balance between white and dark meat. I always have two in my freezer. I have perfected this recipe over the past forty years, and I can confidently say that Cornish game hen with whiskey and cream sauce is my ultimate go-to last-minute dinner solution. It’s quick to prepare, elegant enough to impress, and always hits that comforting, home-cooked note. Get The Recipe: Cornish Game Hen with Whiskey and Cream Sauce
Breaded Orange Roughy Recipe
It is a delicious orange roughy recipe that is savory and very easy to prepare. A quick recipe that will allow you to have weeknight dinner on the table in less than 30 minutes. Get The Recipe: Breaded Orange Roughy Recipe
Recipe for Chile Rellenos – A Southwest Favorite!
Chiles rellenos are a classic Mexican dish that I have come to master through years of trial and error, as well as family feedback. The magic, in my experience, lies in the batter. It is made by whipping egg whites until fluffy and gently folding in the yolks: a technique I have found essential for achieving that signature light, crispy coating. Get The Recipe: Recipe for Chile Rellenos – A Southwest Favorite!
Pork Chops With Mushrooms Ragout
A classic French dish known in France as “Endives au Jambon”, this Belgian endive and Ham Gratin is a typical dish of Northern France and Belgium. Gently soften endives cooked in a wine-water boil and then enrobe them into a slice of ham, covered with a delightful white cream, with lots of cheese. They are baked to perfection until bubbly. Get The Recipe: Pork Chops With Mushrooms Ragout
Endive and Ham Gratin – A Classic French Dish
A classic French dish known in France as “Endives au Jambon”, this Belgian endive and Ham Gratin is a typical dish of Northern France and Belgium. Gently soften endives cooked in a wine-water boil and then enrobe them into a slice of ham, covered with a delightful white cream, with lots of cheese. They are baked to perfection until bubbly. Get The Recipe: Endive and Ham Gratin – A Classic French Dish
Garlic Olive Oil – Easy Way To Make It
I love to make my own infused oils as they are so much fun to use in my cooking. Of course, garlic oil is one of the most prepared flavored oils, and now you can make it at your convenience. Delicious with all food. It gives it that deep flavor without being too overpowering. Get The Recipe: Garlic Olive Oil – Easy Way To Make It
40 Cloves Garlic Chicken
Meet your new favorite comfort food: 40 Cloves Garlic Chicken. Juicy, tender chicken infused with roasted garlic’s rich, mellow flavor, simmered to perfection. A dish so aromatic and satisfying, it’s love at first bite! This classic rustic French dish is a timeless treasure, bursting with rich, indulgent flavors—a delightful recipe that deserves a much more frequent spot on our tables. Get The Recipe: 40 Cloves Garlic Chicken
Creamy Watercress Soup
This is a super easy and delicious creamy watercress soup recipe. Your stove will do all the heavy cooking, and you can enjoy a super earthy soup in less than 30 minutes. Imagine a cream soup with the tanginess of the watercress and the richness of the potatoes with a light touch of cream to give it an even more savory flavor. Get The Recipe: Creamy Watercress Soup – Classic French Soup
Fettuccine with Lemon Mascarpone Sauce
You will love this simple one-pot meal if you are a pasta lover. Fettuccine with lemon mascarpone sauce. This is the recipe that, no matter what, tastes delicious. It’s one of my favorite lemon pasta sauces; I love updating. Truth be known, I love mascarpone, and I constantly add more to make it creamier and creamier. Get The Recipe: Fettuccine with Lemon Mascarpone Sauce
Butter Lettuce Salad With Shallots Vinaigrette – The French Way
Butter lettuce with shallot vinaigrette. The perfect side dish to all our meals. We love salad in our family. Ever since I can remember, I have enjoyed crispy butter lettuce with a vinaigrette. Get The Recipe: Butter Lettuce Salad With Shallots Vinaigrette – The French Way
Garlic Mushrooms
It’s no secret—I love mushrooms! This garlic mushrooms recipe is one of my all-time favorites, a staple at our table that never fails to impress. Those tender mushrooms with garlicky and bright parsley are the ideal first-course meal.Get The Recipe: Garlic Mushrooms
Bok Choy Stir Fry
This Bok Choy Stir Fry recipe is quick and flavorful, highlighting the crisp texture and mild, peppery taste of bok choy. Cooked with garlic, soy sauce, and a hint of sesame oil, this stir-fry is a simple yet delicious way to enjoy this nutritious leafy green. Perfect as a side dish or paired with rice and protein for a complete meal!. Get The Recipe: Bok Choy Stir Fry
Blueberry Galette – The Perfect Summer Dessert
Blueberry galette. A little bit of summer heaven with each bite. Blueberries are abundant this time of year, and I believe they deserve to be honored by making a dessert with them. Get The Recipe: Blueberry Galette – The Perfect Summer Dessert
