Curried Lentils, Tomato and Coconut Soup
Curried lentils, tomato, and coconut soup. Experimenting with new flavors, mainly curry, which I am sure by now you may …
Shop a collection of my favorite kitchen tools, books and more.
Shop NowCurried lentils, tomato, and coconut soup. Experimenting with new flavors, mainly curry, which I am sure by now you may …
Apple pie or French Apple tart or Tarte Normande is all I could think of. It is always apple season …
There is nothing more satisfying and refreshing than a fresh frullato or Italian fruit smoothie. My mom had a gelateria …
This brandy chicken piccata was so delicious! I loved the flavor of the brandy that the chicken had!
Thank you, Kayla! I am glad you enjoy it. The brandy considered that has a higher alcohol content that once evaporated it gives a subtle fragrance to any meats.
Delicious and so full of flavours. Can’t wait to try it. Thanks for sharing
The pleasure is all mine Shilpa, thank you for stopping by my page
Chicken Piccata is one of my all-time favourite dishes! I am intrigued by the addition of the brandy. Definitely something I need to try soon!
Cindy, you will love it. The brandy brings it all together quite nicely with such depth to the sauce.
You get a 10 for improvisation skills!:)) The Romanians drink a shot of plum brandy before dinner (to increase the appetite – lame excuse, I know haha) and continue with additional shots during and after:)) I don’t think I ever used brandy in cooking, but I have to try now and see for myself! It is transparent, after all, so it goes for a white wine:)) (By the way, my wine rack is always stacked with dry red, too, rarely a white there:))))
Thank you, Mihaela! I could not have a shot before, during, and after dinner, I will be under the table napping away 🙂 🙂 haha!! I love to use brandy and cognac as well as whiskey in my cooking. Enjoy how richly they make a recipe.