Roasted Chicken
Roasted Chicken, or oven-baked chicken, is one of my favorite dishes to prepare. The preparation is minimal. What is …
- 1 hr 10 mins
- Poultry
- Get Cooking
Shop a collection of my favorite kitchen tools, books and more.
Shop NowRoasted Chicken, or oven-baked chicken, is one of my favorite dishes to prepare. The preparation is minimal. What is …
I could eat this avocado salad with fresh tomatoes and mozzarella every day. Super simple to make, and it …
Farfalle with ricotta and peas. Creamy, tender, full of flavor, farfalle with ricotta and peas dish ready in between …
hmmm great recipe. i will try to make it for Christmas dinner this year x
I’ve never had savoury pate a chou, but these look and sound amazing! Thank you for sharing 🙂
My pleasure and you should give it a try. So easy to make and so fast enjoyed.
Happy Holidays!
Giangi
Definitely trying these for the holidays. Thanks for sharing.
I have. never had a gougeres before but I can’t wait to try these. The combination of cheddar cheese sounds amazing!!
These cheese puffs look like absolute heaven. What a lovely tradition to kick off the holiday season with these. Seems like something we should adapt here in the US as well!
Thank you Katrina. I love traditions and have added so many throughout the years. But all around food, fun, family, friends.
Happy Holiday!
Best,
Giangi
I love anything cheese, even more, when it’s French! I’ve got to try these!
You will love them!
Enjoy and Happy Holidays!
Giangi
Its like a great snack to share, its nice to learn baked goodies from different parts of the world! Thank you for this recipe perfect for the holidays.
The pleasure is all mine Jeannie. I love small baked goods, easy to prepare, and perfect as a gift.
Enjoy this recipe during the holiday.
Best,
Giangi
In love with the minimal ingredient list! My family is going to love these!
Thank you Ana, I love the simplicity of this recipe during this busy time of the year.
Happy Holidays!
Giangi
So delicious! Thanks for the recipe, I have wanted to make these for a long, long time. They are so much easier than I thought. 🙂
Thank you, Christina, you are most welcome. Yes, they are so much easier to make than first anticipated.
Happy Holidays!
Giangi
I’m a sucker for French food lol! I’ve been experimenting with French food lately so I will definitely try this! They look amazing.
Thank you Colette. French cooking can be as easy and simple and as complicated and in-depth as you want it to be. Either way always so delicious.
Enjoy the cooking journey, and I am here if you have any questions on French cooking.
Happy Holiday!
Best,
Giangi
You will love them Colette! Easy and super delicious.
Have fun cooking and Happy Holidays!
Giangi
Could I use gluten-free flour for these?
Hi Debbie, I never tried and I am hesitant to say yes.
Sorry, I wish I had a better answer.
Giangi
Can’t wait to try this over the holidays.
You will enjoy them.
Happy Holidays!
You will love them!!
Happy Holidays!
Giangi
These sound wonderful. There are only two of us. You mention placing the dough on a sheet and covering with parchment paper, forms a crown? Can we have more instruction on that and perhaps a photo? Thank you very much.
Hi Mike,
Unfortunately, I do not have a picture. What I meant is to form a crown, or making it in a circle to form a loop.
If I can found a picture I will send it to you.
I hope you will try it, you will love it.
Best
Giangi