Pomegranate, Blackberries Sauce with Pork Tenderloin

  • 35 mins total
  • 5 mins prep
  • 30 mins cook
  • serves 4 people

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Comments (10) Post a Reply

  1. Andréa Janssen says:

    This is the perfect dish to serve during the holidays. Tender pork lion with a spiced blackberry pomegranate sauce. Yummie!

    1. Giangi Townsend says:

      Thank you and enjoy!

  2. Jerika says:

    I love how this pomegranate, blackberries sauce with pork tenderloin taste come together it’s full of flavor.:) Just the exact taste I’m looking for. Thank you!:)

    1. Giangi Townsend says:

      You are most welcome. Enjoy!

  3. swathi says:

    That pork tenerloin is so juicy with pomegrante- blackberry sauce. so yum. Great for holiday dinner.

    1. Giangi Townsend says:

      It is on my menu this holiday season. Easy to prepare and so delicious.

  4. Melinda says:

    This is a delicious new way to serve pork tenderloin. The cumin and coriander are a lovely and unique spice combination with the fruit and wine. Great recipe!

    1. Giangi Townsend says:

      Thank you and I am happy you enjoyed it.

  5. julie says:

    Lovely recipe and enjoyed the spices.

    1. Giangi Townsend says:

      Thank you!

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