Bring the elegance of your favorite seafood restaurant straight to your own kitchen. These refined yet approachable recipes prove that cooking beautiful seafood at home can be simple, stress-free, and deeply rewarding. With fresh ingredients, smart techniques, and a touch of confidence, you will serve dinners that feel indulgent, impressive, and effortlessly special any night of the week.

Caesar’s Salad Dressing with Shrimp Saltimbocca

Caesar’s Salad Dressing With Shrimps Saltimbocca
Caesar’s Salad Dressing with Shrimp Saltimbocca: Giangi’s Kitchen – Giangi Townsend

Classic Caesar’s salad dressing with shrimp saltimbocca—a quick, and I mean quick, spin on our favorite Caesar’s Salad. You, too, can make this delicious dressing and dish in less than 15 minutes, from beginning to end. Get the recipe: Caesar’s Salad Dressing with Shrimps Saltimbocca

Broiled Salmon with Tarragon Sauce

Tarragon sauce over the broiled salmon served in a plate with a side order of green salad.
Broiled Salmon with Tarragon Sauce: Giangi’s Kitchen – Giangi Townsend

Broiled Salmon with tarragon sauce proves that a timeless recipe can still surprise. It emerges irresistibly crisp on top, tender and succulent within, and reaches the table in less than fifteen minutes. Cooking salmon under the oven broiler is one of the most rewarding and undeniably delicious techniques you can master. Get the recipe: Broiled Salmon with Tarragon Sauce

Garlic Shrimp Recipe

Garlic Shrimp Recipe
Garlic Shrimp Recipe: Giangi’s Kitchen – Giangi Townsend

Juicy, tender shrimp infused with the irresistible aroma of garlic, this Garlic Shrimp recipe is pure perfection in every bite. Quick to prepare and bursting with flavor, it is the kind of dish that feels indulgent yet effortless, perfect for busy weeknights or elegant dinners alike. Get the recipe: Garlic Shrimp Recipe

Creamy Lemon Shrimp Scampi Pasta

Creamy Lemon Shrimp Scampi Pasta
Creamy Lemon Shrimp Scampi Pasta: Giangi’s Kitchen – Giangi Townsend

Creamy lemon sauce with shrimp and angel hair pasta. Super easy and so rich in flavor.  A true delight for your senses. Get the recipe: Creamy Lemon Shrimp Scampi Pasta

Grilled Tuna Steak

Grilled Tuna Steak
Grilled Tuna Steak: Giangi’s Kitchen – Giangi Townsend

If you ever hesitate to cook fish, this grilled tuna steak recipe is the one you must try. It has simple ingredients and is ready in a flash, with amazing, delicious, bold flavors. Get the recipe: Grilled Tuna Steak

Seared Sea Scallops with Garlic Olive Compote

seared sea scallops with garlic compote
Seared Sea Scallops with Garlic Olive Compote: Giangi’s Kitchen – Giangi Townsend

Kalamata olives, garlic, lots of it, sun-dried tomatoes, basil, parsley, and balsamic vinegar are the perfect pairing for this dish.  They complement each other and each keeps its flavor. This dish is a delight for your palate. Get the recipe: Seared Sea Scallops with Garlic Olive Compote

Pad Thai Soup with Shrimp and Vegetables

Pad Thai with Shrimp and Vegetables
Pad Thai Soup with Shrimp and Vegetables: Giangi’s Kitchen – Giangi Townsend

Pad Thai is so versatile. Nothing is more comforting than a big bowl of warm soup on a cold winter day. Get the recipe: Pad Thai Soup with Shrimp and Vegetables. Get the recipe: Pad Thai Soup with Shrimp and Vegetables

Turmeric Linguine with Shrimp and Saffron Sauce

Turmeric Linguine with Shrimps and Saffron Sauce
Turmeric Linguine with Shrimp and Saffron Sauce: Giangi’s Kitchen – Giangi Townsend

A perfectly cooked pasta with turmeric is served with this beautiful concoction of ribbon carrots, peas, shrimp, saffron, wine,  cream, garlic, and shallots. It is a pure delight for your palate and senses. Get the recipe: Turmeric Linguine with Shrimp and Saffron Sauce

Sweet and Sour Prawns

sweet and sour prawns
Sweet and Sour Prawns: Giangi’s Kitchen – Giangi Townsend

Looking for a summer bite that’s light, bright, and just a little bit fancy without the fuss? These Sweet and Sour Prawns are your answer. Juicy peaches, buttery avocado, a tangy splash of Worcestershire, and a pop of lemon layered into one zesty little glass. Get the recipe: Sweet and Sour Prawns

Couscous, Herbs, Tomatoes Salad with Scallops

couscous herbs , tomatoes salad with scallops
Image Credit: Giangi’s Kitchen – Giangi Townsend

This Couscous, herbs, and tomato salad with scallops is an incredibly refreshing meal full of flavor. This dish’s combination of textures and flavors will leave you wanting more. Get the recipe: Couscous, Herbs, Tomatoes Salad with Scallops

Yellowfin Tuna with Spicy Mango Salsa

yellowfin tuna with spicy mango salsa
IYellowfin Tuna with Spicy Mango Salsa: Giangi’s Kitchen – Giangi Townsend

Close your eyes and imagine this: cooked to perfection, yellowfin tuna with a beautiful crust of mixed peppercorns and fennel seeds. Can you smell them and coriander? Get the recipe: Yellowfin Tuna with Spicy Mango Salsa

Pappardelle with Spanish Spiced Shrimps

Pappardelle With Spanish Spiced Shrimps
Pappardelle with Spanish Spiced Shrimps: Giangi’s Kitchen – Giangi Townsend

A savory dish with a hint of spice, this pappardelle with Spanish-spiced shrimp is a memorable dinner that will soon be your go-to for last-minute dinners. The perfectly cooked pappardelle pasta is added to a spicy, smoked paprika sauce with shrimp, then elevated with a cream of sherry, which adds a new level of richness and flavor. Get the recipe: Pappardelle with Spanish Spiced Shrimps