Prime Rib Roast with Vegetables

  • 1 hr 10 mins total
  • 20 mins prep
  • 50 mins cook
  • serves 6 
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Comments (2) Post a Reply

  1. Joanne says:

    Do you cover the pan while it is cooking?

    1. Giangi Townsend says:

      Hi Joanne, No I do not. I like to have an outer crispy crust.
      I do however cover it when I pull it out of the oven to rest.
      I hope this is of help to you.

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