Lemon Pound Cake
Lemon pound cake is rich and moist with a bright and refreshing lemon flavor. Moist on the inside, with …
- 1 hr 30 mins
- Desserts
- Get Cooking
Shop a collection of my favorite kitchen tools, books and more.
Shop NowLemon pound cake is rich and moist with a bright and refreshing lemon flavor. Moist on the inside, with …
Albacore tuna croquettes or tuna croquettes. Those delicious croquettes remind us of our fun summers in Spain and Italy. …
Blueberry delight is what I think when I want a super easy, no-fuss, no-moss dessert. With only three ingredients, …
I love the idea of using puff pastry in this galette! It makes it so easy and still looks so beautiful!
Absolutely! and when time is not on your side, I found it perfect to use.
Thank you for stopping by Giangi’s Kitchen.
Looks so yummy. Can’t wait to give it a try. Thanks is!
My pleasure! I am sure you will enjoy it.
I love that this doesn’t have a ton of sugar in it.
The fruits bring out the sweetness needed for this recipe.
This looks incredible! I will definitely bake this sometimes.
You will love it! Delicious and so easy to make.
Enjoy!
Wow, this is beautiful. We LOVE blueberries in our house, so this would be a perfect dessert!
If you love blueberries then you will love this dessert. You also will love how easy it is to make it.
Enjoy!!
perfect way to use up my blueberries
Absolutely! Enjoy!
I am craving this for blueberry season – YUM!
Enjoy!
Such a delicious recipe and loved how easy it was to make
Thank you!
My brother loves blueberries, so I made him your cake. He said it was one of the best he ever had, thanks!
The pleasure is all mine, I am glad he enjoyed it.
Love a good galette, though o don’t make them too often. This one is a total keeper. Thanks for sharing.
My pleasure. enjoy!
The crust goes well with this dessert. I am a big fan of galettes. This was delightful.
Thank you, I am glad you enjoyed it.
Such a beautiful and delicious galette! Will definitely be making again soon!
Thank you. I love how easy it is to make.
you are right about it being a great summer dessert. I can’t wait for blueberry season! but i love that i can make this year around with frozen bubs too!
The beauty of this dessert is that you can make it with any fresh seasonal fruits.
Enjoy!
This looks so beautiful and delicious!
Thank you so much. I hope you will try it.
Made your galette to use up some blueberries and loved this easy recipe. I used your tip on putting some sugar with the flour to roll out the dough and that technique is a game changer.
This blueberry galette was so much better and easier than pie! Truly the perfect dessert for the summer.
I made this yesterday and it was super easy and delicious! I used frozen berries because I didn’t have fresh, but it still worked out great.
I am so pleased you enjoyed it.
Thank you for your feedback.
This was a super easy recipe and a great hit with the family. Can’t wait for more blueberries this summer!
So delicious and perfect for summer!
This galette is soo yummy! I am a big fan of blueberry desserts and this one is lovely, and surprisingly so easy to make.
This was way easier than I thought it was going to be and perfectly sweet and juicy! We’ll be making this all summer. 🙂
I am so happy you enjoyed it.
I need to make this! Looks delicious!
You will love it. Enjoy!
This recipe was simple and lovely. I didn’t want to roll it much so I made it rectangular, hope that doesn’t break some rule lol.
Our local store had a deal on strawberries only. Just pulling it out of the oven I was struck by the other gorgeous fruit possibilities. The filling set perfectly, so if you’re like me and you get worried at the liquid in the berry mixture, rest assured it all works out in the end. I did do one slight variation. I had some zest left so I mixed it with some sugar for the bottom of the galette.
I cannot wait to try this, but it looks so pretty.
Hi Melissa,
Thank you so much for your feedback, I so appreciated it and love your suggestion of adding lemon zest to the sugar for the bottom of the galette.
I am so pleased you enjoyed it.
Thank you!