Ricotta Meatballs With Simple Tomato Sauce

  • 30 mins total
  • 10 mins prep
  • 20 mins cook
  • serves 4 people
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Comments (37) Post a Reply

  1. Maria says:

    Deeelicious!!! 😋 Love meatballs! Love this idea for baked, super soft, cheesy meatballs.

    1. Giangi Townsend says:

      They sure were extremely soft, you will love them.
      Best
      Giangi

  2. Audrey says:

    I have to admit I’m not the biggest ricotta fan but my husband loves the stuff. These were a huge hit with my family.

    1. Giangi Townsend says:

      Thank you for your feedback.

  3. Nicola says:

    wowowow these look insanely good! ricotta makes everything better 🙂

    1. Giangi Townsend says:

      Thank you and I could not agree with you more.
      Enjoy!

  4. Judith says:

    Such a tasty sauce, but I adapted the recipe to make a meat free version.

    1. Giangi Townsend says:

      Wonderful. Enjoy!

  5. Jeanine says:

    What a great recipe I will be adding this to my weekly meal plan…

    1. Giangi Townsend says:

      Thank you. Enjoy!

  6. Jacqui says:

    Inspiring recipe! May have to veganize this one at some point.

    1. Giangi Townsend says:

      Love to see your vegan version.
      Enjoy!

  7. nancy says:

    love adding ricotta to the meatballs. they were so soft and juicy

  8. Katie says:

    This recipe is full of lovely flavors! Big fan!

    1. Giangi Townsend says:

      I am so pleased you like it.
      Thank you.

  9. Sabrina says:

    Lovely texture. I’d never tried it with ricotta but it’s great. Thanks

    1. Giangi Townsend says:

      My pleasure!

  10. Amy says:

    What a fantastic recipe! Loved the addition of ricotta with the meatballs. Not something I had done before. Kids smashed it!

    1. Giangi Townsend says:

      Thank you. I love to use ricotta, makes everything so soft and tender.
      Enjoy!

  11. Debra says:

    Delicious and so easy to make!

    1. Giangi Townsend says:

      Thank you!

  12. Andréa Janssen says:

    Always a delicious idea, meatballs! Thank you for sharing!

    1. Giangi Townsend says:

      You are most welcome!

  13. Alexandra says:

    Such a delicious recipe – perfect use for ricotta!

    1. Giangi Townsend says:

      Thank you!

  14. Angela says:

    Ricotta meatballs are my favorite!

    1. Giangi Townsend says:

      Mine too, Enjoy!

  15. Erin says:

    The ricotta gave these meatballs the most amazing texture! Thank you for sharing!

    1. Giangi Townsend says:

      The pleasure is all mine, thank you for making it.

  16. Addie says:

    So hearty and flavorful

    1. Giangi Townsend says:

      Thank you!

  17. Andrea says:

    love how simple this sauce is to make!

    1. Giangi Townsend says:

      Thank you! It really is simple.

  18. Swathi says:

    This ricotta meatballs looks delicious perfect with some spaghetti.

    1. Giangi Townsend says:

      Absolutely! Any type of pasta

  19. Kristina says:

    Delicious recipe!

    1. Giangi Townsend says:

      Thank you!

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