Get ready to taste summer in every bite. From sun-ripened peaches to juicy berries and everything in between, these fruit-forward recipes are here to refresh, impress, and make the most of the season’s sweetest stars. Whether you’re planning a picnic, brunch, or breezy weeknight dinner, there’s something here to brighten every table.

Peach Tomato Gazpacho

peach tomato gazpacho
Peach Tomato Gazpacho: Giangi’s Kitchen – Giangi Townsend

When summer produce is at its peak, there’s no better way to celebrate than with something cool, fresh, and unexpected. This Peach Tomato Gazpacho is half smooth, half chunky, rich in flavor, and surprisingly delicious. I first had a similar version in Paris, and I still remember falling in love with the velvety texture of the peaches and the bright acidity of the tomatoes, all brought together by the depth of fresh basil. Get the Recipe: Peach Tomato Gazpacho

Peach Gratin

peach gratin
Peach Gratin: Giangi’s Kitchen – Giangi Townsend

When summer peaches are at their juiciest, there is no better way to honor them than with a simple yet elegant French-inspired dessert, Peach gratin. I am in love with this sweet, sun-ripened fruit nestled into a creamy mascarpone base (hello, vanilla-scented custard!) and baked until golden.. Get the Recipe: Peach Gratin

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Blueberry Delight

Blueberry delight
Blueberry Delight: Giangi’s Kitchen – Giangi Townsend

Blueberry delight is what I think when I want a super easy, no-fuss, no-moss dessert. With only three ingredients, this dessert does not need much explanation. The perfect dessert for all your summer gatherings. But why stop there? Get the Recipe: Blueberry Delight

Grilled Peach Salad

grilled peach salad
Grilled Peach Salad: Giangi’s Kitchen – Giangi Townsend

Looking for a summer salad that is as stunning as it is simple? This Grilled Peach Salad is a seasonal showstopper that brings together the best of summer’s bounty. Juicy peaches are lightly grilled to bring out their natural sweetness, then paired with creamy goat cheese, crisp greens, and a drizzle of homemade honey-balsamic vinaigrette. The balance of sweet, tangy, and savory flavors makes every bite irresistible.. Get the Recipe: Grilled Peach Salad

Cucumber And Orange Salad

cucumber orange salad
Cucumber And Orange Salad: Giangi’s Kitchen – Giangi Townsend

Meet your new weeknight MVP — Cucumber and Orange Salad. A salad so fresh, practically sparkles, and so fast, you’ll be plating up under twenty. Crunchy, colorful, and bursting with flavor—this quick and refreshing salad comes together in under 20 minutes! It is the perfect way to add a zesty twist to your dinner table with minimal effort and maximum taste. Get the Recipe: Cucumber And Orange Salad

Melon and Prosciutto

Cantaloupe and prosciutto
Melon and Prosciutto: Giangi’s Kitchen – Giangi Townsend

Cantaloupe with prosciutto, or as the Italians say, prosciutto e melone, is summer on a plate. Sweet, juicy melon, perfectly chilled, paired with silky, salty Italian prosciutto. My mouth is watering just thinking about it. This classic combo has been loved for generations, and for good reason: it’s effortless, elegant, and unbelievably delicious. No cooking is required. Get the Recipe: Melon and Prosciutto

Blueberry Galette

Blueberry Galette
Blueberry Galette: Giangi’s Kitchen – Giangi Townsend

Blueberry galette. A little bit of summer heaven with each bite. Blueberries are abundant this time of year, and I believe they deserve to be honored by making a dessert with them. Get the Recipe: Blueberry Galette

Peach Pie

peach pie
Peach Pie: Giangi’s Kitchen – Giangi Townsend

Peach pie is the epitome of summer. Sun-kissed fruits that are as sweet as they can be. We really enjoyed our long weekend of leisure, fun times with friends and eating. Having more time in the kitchen allowed me to make homemade spaghetti with tomato sauce and a peach pie. Get the Recipe: Peach Pie

Easy French Peach Clafoutis

Peach Clafoutis
Easy French Peach Clafoutis: Giangi’s Kitchen – Giangi Townsend

This Easy Peach Clafoutis recipe is one of the perfect French summertime recipes, and it is so easy to make. Quick and easy to make, fragrant and juicy peaches are baked in a flan-like custard batter, giving you the best peach dessert ever. Get the Recipe: Easy French Peach Clafoutis

Italian Fruit Smoothie

Frullato di Frutta - Italian Fruit Smoothie
Italian Fruit Smoothie: Giangi’s Kitchen – Giangi Townsend

Nothing is more satisfying and refreshing than a fresh frullato or Italian fruit smoothie. A glass or goodness ready in minutes. My mom had a gelateria in Italy. During the summertime, patrons would stop by in the morning to have a frullato di frutta or Italian fruit smoothie as part of their breakfast right before hitting the sandy beach. Get the Recipe: Italian Fruit Smoothie

Mangoes with Rum and Vanilla Ice Cream

Mangoes With Rum And Vanilla Ice Cream
Mangoes with Rum and Vanilla Ice Cream: Giangi’s Kitchen – Giangi Townsend

The dream dessert for any or all occasions. Easy to prepare, these mangoes with rum and vanilla ice cream are delicious and sinful. Who does not like that? Fresh mangoes are an excellent fruit. I  was introduced later in life to this beautiful fruit. However, I have enjoyed it immensely. Get the Recipe: Mangoes with Rum and Vanilla Ice Cream

Spinach Salad with Citrus Dressing

Spinach Salad With Citrus Dressing
Spinach Salad with Citrus Dressing: Giangi’s Kitchen – Giangi Townsend

This salad blends the best of summer ingredients for a fresh salad and puts grapefruit and oranges to excellent use. The combination of tart fruits and spinach makes this an excellent palate cleanser. Easy to assemble and very light and refreshing. Get the Recipe: Spinach Salad with Citrus Dressing