Pumpkin Tiramisu – A No-Bake Dessert For You

  • 25 mins prep
  • serves 6 people
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Comments (36) Post a Reply

  1. Mihaela | https://theworldisanoyster.com/ says:

    Lavazza is my favourite coffee, too, and I can have lots of espressi every day, even better paired with another Italian delight. I just had a tiramisu made for me at the weekend (how I love being spoiled!), but now I want another one with autumn flavours! Beautiful!!

    1. Giangi Townsend says:

      You are a lucky lady, and that is wonderful. You will love this version too.
      Enjoy!

  2. Shilpa says:

    Love the use of pumpkin here. Looks so delicious

    1. Giangi Townsend says:

      Thank you Shilpa, it sure was.

  3. Natalie says:

    I love tiramisu but I never tried the pumpkin version. This definitely looks delicious. I can’t wait to give it a try.

    1. Giangi Townsend says:

      Thank you, Natalie. I am sure you will enjoy it. Soft and full of flavor and no-bake too. Best combo this time of year!

  4. Sam says:

    Oh how delicious is this!! I love the use of espresso in the recipe. This is sooo good!

    1. Giangi Townsend says:

      Thank you, Sam! Love my espresso and it goes so well with this recipe.
      Enjoy!

  5. Kayla DiMaggio says:

    I love tiramisu and this pumpkin one was delicious! It is so easy to make and has all the great flavors!

    1. Giangi Townsend says:

      Thank you, Kayla for your kind words

  6. Rosanna Stevens says:

    This is such a great recipe! I love the suggestion of using rum, I’m going to try that next

    1. Giangi Townsend says:

      It will give it that wonderful touch.
      Enjoy!

  7. Elizabeth Swoish says:

    Delicious idea! I cannot wait to try it!

    1. Giangi Townsend says:

      Thank you, Elizabeth! You will enjoy it.

  8. Alyssa Hixenbaugh says:

    My goodness this looks delicious! Pumpkin and tiramisu are match made in heaven!

    1. Giangi Townsend says:

      Absolutely! So soft and full of sweetness.
      Enjoy!

  9. Samantha says:

    Fantastic recipe!! We love tiramisu and was craving a fall pumpkin dessert and this was perfect! Added amaretto too.

    1. Giangi Townsend says:

      I love amaretto and I am so happy you enjoyed it.
      Thank you!

  10. Addie says:

    So creamy and delicious!

    1. Giangi Townsend says:

      It sure is. Thank you for stopping by Giangi’s Kitchen

  11. James Strange says:

    I am not a pumpkin spice-in everything kind of guy but this looks amazing.

    1. Giangi Townsend says:

      Thank you, James. I hope you will give it a try.
      Enjoy!

  12. Gloria says:

    Just in time for fall. Perfect for pumpkin season. Easy and delicious.

    1. Giangi Townsend says:

      Thank you!

  13. Jere Cassidy says:

    Love this idea for pumpkin tiramisu for a quick fall dessert, that is super easy to make.

    1. Giangi Townsend says:

      Thank you!

  14. Mila says:

    This looks so delicious. I love anything pumpkin this is a perfect fall dessert.

    1. Giangi Townsend says:

      You will enjoy how easy it is to make and, how delicious it is.

  15. Mike says:

    Looked delicious!! Just in time for fall festivities!! Love it

    1. Giangi Townsend says:

      Thank you, Mike! Absolutely.
      Enjoy!

  16. Nathalie says:

    This looks delicious! And you have me rethinking my espresso maker! I’m going to check out that cute Bialetti now. I didn’t realize espresso could be made stove top, it has a lovely nostalgic look to it.

    1. Giangi Townsend says:

      I would not have it any other way. My family laughs at me as I take my small espresso maker on the road when we travel. The best coffee in my book.
      Enjoy!

  17. tiannaskitchen says:

    Love this idea for pumpkin tiramisu for a quick fall dessert

    1. Giangi Townsend says:

      Quick, easy and delicious.
      Enjoy!

  18. Swathi says:

    This pumpkin tiramisu looks delicious. I need to try this .

    1. Giangi Townsend says:

      Thank you. Enjoy!

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