Fall Treats You’ll Fall For! 🍁🍰Pumpkin, apple, and spice—everything nice!

As autumn arrives, treat yourself to the cozy flavors of the season: pumpkin, sweet potato, chocolate, caramel, and more. These easy, delicious desserts will impress your dinner guests and bring a smile to your family. Embrace the warmth of fall with these irresistible recipes that capture the season’s essence. Enjoy every bite of these fantastic fall treats!”

Miniature Pumpkin-Spice Bundt Cakes – Just The Best!

These miniature bundt cakes make the perfect holiday gift, in my opinion. They’re also great for a cookie exchange or as a thoughtful token of love and appreciation for your friends. Just wait until you bite into one of these divine Miniature Pumpkin-Spice Bundt Cakes—you’ll love them (and me) even more! Plus, there’s no butter or milk in the recipe. Instead, rich Greek yogurt keeps the cake incredibly moist. Get The Recipe: Miniature Pumpkin-Spice Bundt Cakes – Just The Best!

Baked Pumpkin French Toast with Brown Sugar Sauce – The Best!

Start your weekend stress-free with this delicious pumpkin French toast. I always enjoy something special on the weekend, and serving this excellent Sunday breakfast to my family is what family love is all about to me. Get The Recipe: Baked Pumpkin French Toast with Brown Sugar Sauce – The Best!

Sweet Potatoes Muffins

Sweet potato muffins? Yes, please. Any day of the week, I welcome these to my table! With warm spices, sweet potatoes, and tons of fall flavor, these muffins are my go-to when I am ready to embrace autumn and its goodness in my kitchen. Get The Recipe: Sweet Potatoes Muffins

Easy Banana Cake Recipe – Only 7 Ingredients

It’s also perfect for afternoon tea. Top it with whipped cream or your favorite ice cream. The possibilities are endless with this dessert. I have been making this fail-proof recipe for the past 30-plus years. Get The Recipe: Easy Banana Cake Recipe – Only 7 Ingredients

Apple Tart with Hazelnut Frangipane

The quintessential French apple tart is flaky, soft, tender, and full of flavor. I love each bite. In France, we have a love relationship with apple tart—plain-cut apples with a hint of sugar and butter baked to perfection. Get The Recipe: Apple Tart with Hazelnut Frangipane

Pumpkin and White Chocolate Souffle Cake – Autumn At Its Best

Autumn indulgence is at our door, and with that, lots of desserts… or at least lots of pumpkins. This pumpkin and white chocolate souffle cake is the absolute best way to channel the flavors of the season. Get The Recipe: Pumpkin and White Chocolate Souffle Cake – Autumn At Its Best

Pumpkin Tiramisu – Easy No-Bake Dessert For You

This super easy dessert recipe is perfect during the Autumn months. The beautiful colors and fall flavors are all showcased in a beautiful glass, giving your Thanksgiving and any other occasion an invitation to enjoy. Get The Recipe: Pumpkin Tiramisu – Easy No-Bake Dessert For You

Walnut Stuffed Dates – A Great Holiday Delight

But do not let those three ingredients fool you. The flavor and enjoyment you will get with each bite are out of this world. The holiday season is upon us, and we all look for a great way to show our love to our family and friends by sharing our favorite desserts and treats. Get The Recipe: Walnut Stuffed Dates – A Great Holiday Delight

Caramel Apples with Semolina Pudding

Who has not enjoyed semolina pudding while growing up? That rich, thick with just the right amount of sweetness, yummy bowl of goodness. Rich, creamy semolina with caramelized apples. Always perfect after a long day of work or school. It has always been my favorite.. Get The Recipe: Caramel Apples with Semolina Pudding

Clafoutis aux Poires – A Classic French Dessert My Way

Clafoutis aux poires or pears. A simple, basic dessert recipe made with fruit and custard-like creamy filling. It is delicious any time of the day and a breeze to make. Fall is here, and the pears are at their peak, giving a very autumnal flair to this dessert. Get The Recipe: Clafoutis aux Poires – A Classic French Dessert My Way

The Best Pecan Pie Recipe

I have been in a cooking and baking heaven for the holidays, and baking has taken over. This pecan pie is one of my absolute favorites to make.  In less than 5 minutes, the homemade pie dough is ready. The filling takes just a few minutes to make, too. Get The Recipe: The Best Pecan Pie Recipe

Chocolate Swirled Pumpkin Bars

To all my chocolate lovers, do I have a treat for you today? Imagine sweet, soft, decadent chocolate blended with an even smoother, full-of-flavor pumpkin sponge-like cake… Is your mouth watering yet?. Get The Recipe: Chocolate Swirled Pumpkin Bars

Dried Cranberry Chocolate Cookies – The Best Recipe Ever

This is the best Dried Cranberry Chocolate Cookies recipe ever!  Take your regular chocolate chip to the next level. Soft and chewy and full of chocolate chips, those cookies’ flavor is unparalleled by any other recipe.Get The Recipe: Dried Cranberry Chocolate Cookies – The Best Recipe Ever

Poached Pears in Wine

Poached pears in wine, or Poire a la Beaujolais, is a classic French dessert that originated in the wine-growing area of Burgandy and Lyon. Oh, so yummy!! A deliciously sweet pear that is infused with wine. A true delight for your senses. The fruits that have softened turn into a beautiful shade of red. The sauce is sweet and has a rich flavor. Get The Recipe: Poached Pears in Wine

Apple Pie – French Apple Tart or Tarte Normande

Apple pie, French Apple tart, or Tarte Normande is all I could think of. In my book, it is always apple season, although we are a couple of months too early for them. Although fall is the bountiful season for apples, we are lucky to have several varieties at our markets. Get The Recipe: Apple Pie – French Apple Tart or Tarte Normande

Easy Banana Upside Down Cake Recipe With Everyday Ingredients

There is something magical about bananas: sweet, tender, and rich in flavor. But, when you combine them with cake, the flavor explosion will make you return for a second slice. Get The Recipe: Easy Banana Upside Down Cake Recipe With Everyday Ingredients