Chicken Spatchcocked

  • 1 hr 15 mins total
  • 15 mins prep
  • 1 hr cook
  • 10 mins Resting Time
  • serves 8 people

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Comments (2) Post a Reply

  1. Lisa says:

    This looks like a wonderful meal to make when guests come over! I love the addition of ginger to the spices!

    1. Giangi Townsend says:

      Thank you Lisa. The ginger give it a new subtle flavor to it, without overpowering the whole dish. Perfect combination with the lemon.
      Perfect for a small crowd and so easy to put together, the oven does it all, the best part.

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