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Home Recipes French Page 6

French

Swordfish Moutarde – or Mustard
Potatoes, Bacon, Chicken Omelette
Gratin Dauphinois – A French classic
Pork Chops with Peaches and Pears Sauce
Peach Pie – Summer fun
Potatoes Maître D’ – French classic
Pork Tenderloin Pan Seared – It only takes minutes
Ratatouille: A Taste of Provence
Fresh Fruits with Chantilly – A French tradition
Roasted Peppers Tomatoes Salad
Salmon with Beurre Maitre D’Hotel
Pork Roast Roasted with Bacon
Lime Peas, Corn in Tomato Cups
Roasted Vegetables Chowder – Healthy and Delicious
Salmon with Lentils – A New Recipe
Roasted Chicken with Potatoes and Leeks
Steak with Lemon-Orange Horseradish Butter
Potatoes Crusted Sea Bass with Saffron Sauce
Roasted Chicken with Winter Vegetables
Steamed Sea Bass and Spinach
Duck with Dried Cranberries, Tangerines and Mascarpone Sauce
Roasted Pork Tenderloin with Caramelized Apples-Pears and Onions
Cornish Hen – A great tasty dinner
Potatoes and Parmesan Galette
Pork Chops with Beer, Mustard Gravy Sauce
Fillets Mignons with Roquefort Chives Sauce
Cocotte de Veau aux Herbes – A classic French recipe
Garlic Chicken with Mushrooms – Fast and Easy
Potatoes Sautéed with Butter – A French classic
Potatoes Gratin – Individual servings
Potatoes Gratin with Garlic – A French tradition
Veal Chops with Capers and Cornichons
Eggplant Gratin – A Provencal French Classic
A French Favorite: Steak au Poivre
Caramelized Rack of Lamb
Chicken Fricassee with Garlic and Sage

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