Skip to content
Get started with
Back to Basics – Cooking 101
!
Toggle Search
Toggle Menu
Close Menu
Recipes
Course
Appetizers
Soups
Salads
Dinners
Sides
Desserts
Drinks
Classics
Cuisine
American
French
International
Italian
Occasion
Valentine’s Day
Easter
Mother’s Day
Father’s Day
Fourth of July
Thanksgiving
Christmas
New Year
Season
Spring
Summer
Fall
Winter
Type
Affordable Gourmet
Under 45 minutes
Recipe Roundups
Videos
Cookbook
Videos
Shop
About
Search
Search
Close Search
Search
Search
Search
Home
Recipes
Under 45 minutes
Page 8
Under 45 minutes
Load previous
Nasi Goreng Rice
Prawns with Lemon, Chives Butter Sauce
Pasta with Peas and Italian Sausage
French Toast
Mango Martini: A Refreshing Blend of Tropical Bliss
Spinach Salad with Warm Bacon Mustard Dressing
Seared Salmon with Sesame Bok Choy and Spinach
Gorgonzola Risotto
Orange Roughy with Capers, Garlic and Vermouth
Chicken Liver Salad – South of France
Brussels Sprouts with Caramelized Shallots
Brussels Sprouts with Bacon and Garlic
Swordfish with Tomatoes, Carrots and Celery
Swordfish Moutarde – or Mustard
Bucatini with Cauliflower and Brussels Sprouts
Gratin Dauphinois – A French classic
Pork Chops with Peaches and Pears Sauce
Potatoes Maître D’ – French classic
Pork Tenderloin Pan Seared – It only takes minutes
Fresh Fruits with Chantilly – A French tradition
Panko Salmon – Crunchy and Delicious
Flank Steak with Herbed Salsa – When Friends come and visit
Tomatoes, Mozzarella, Roasted Bell Peppers
Roasted Peppers Tomatoes Salad
Salmon with Beurre Maitre D’Hotel
Lime Peas, Corn in Tomato Cups
Buttermilk Fried Chicken
Roasted Vegetables – Healthy and Fun
Honey Balsamic Pork Chops – Savory & Super Delicious
Patatas Pobres – My favorite city Alicante Spain
Breaded Pork Chops – A Fail Proof Dinner
Fettuccine with Prawns, Peas, Tomatoes and Cream Sauce
Salmon with Lentils – A New Recipe
Orange Ginger Chicken – A perfect dinner
Asparagus Stir-Fry and Ginger Mushrooms
Potatoes Crusted Sea Bass with Saffron Sauce
Load more
As seen on
